In the highlands of Mexico, the story of maize, or corn, begins with its ancestor, teosinte. Through centuries of selective breeding, Indigenous peoples transform this humble grass into corn.
STORY
Corn
By Michael Alan Prestwood
Author and Natural Philosopher
Thu 4 Apr 2024
Published 2 years ago.
Updated 1 year ago.
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Corn
Before 9000 BCE
Mexico
Prestwood writes on science-first philosophy, with particular attention to the convergence of disciplines. Drawing on his TST Framework, his work emphasizes rational inquiry grounded in empirical observation while engaging questions at the edges of established knowledge. With TouchstoneTruth positioned as a living touchstone, this work aims to contribute reliable analysis in an emerging AI era where the credibility of information is increasingly contested.
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